The Bistro & Courtyard

Sample Dinner Menu


Steamed Leek & Nori Seaweed
Aubergine Puree, Root Vegetable Crisp, Mustard Vinaigrette


Ring Farm Chicken Terrine
Garryhinch Exotic Mushrooms, Truffle Aioli, Tarragon Oil, Sourdough (1)(3)(4)(7)


St. Tola Goats Cheese Panna Cotta
Black Figs, Highbank Apple Cider, Treacle Bread, Walnuts, Micro Basil (1)(3)(4)(10)(11W)


Cali Cali Chicken Wings 
Spicy Sauce, Blue Cheese Dip, Celery (1)(3)(4)(5)(8)


Thai Style Fish Cake
Pickled Vegetables, Rocket, Soy, Sesame & Chilli Dressing (1)(3)(4)(6)(12)(14)



Main Course

Grilled10oz Vintage Reserve Irish Sirloin Steak
Grilled 10oz Vintage Reserve Irish Rib-eye Steak
Parsley Mash, Celeraic Puree, Roast Baby Carrot, Pancetta & Pearl Onion Sauce (3)(5)(10)


Grilled Andarl Pork Cutlet
Red Cabbage, Caramelised Apple, Pomme Puree, Mustard Sauce (4)(5)(7)(10)


Gourmet 8oz Irish Beef Burger
Smoked Applewood Cheese, Bacon Jam, Gherkin, Kimchi Ketchup, Rocket, Brioche Bun, Chunky Chips (1)(3)(4)(7)(10)
Sweet Potato & Lentil Dahl
Steamed Rice & Coriander (GF)(V)(VG)


Pan Fried Fillet of Sea Bass
Garryhinch Exotic Mushrooms, Pomme Puree, Samphire, Brown Chicken Butter Sauce (14)(10)


Side Orders

Twice Cooked Chips (3)
Tenderstem Brocolli, Almond, Hollandaise (10)(11A)
Bistro House Salad (4)(7)
Mash Potato (10)

All side orders are( €4.00 each



Burnt Basque Cheesecake
Raspberry Sorbet, Mascarpone Chantilly (1)(3)(10)


Warm Date & Pear Pudding
Vanilla Gelato Butterscotch Sauce
Tropical Fruit Pavlova 
Passionfruit Sorbet, Mango & Peach Confit (1)(4)(10)
Gourmet Chocolate Mousse Verrine
Caramelized Brownie Pieces, Peanut Butter Gelato (1)(3)(10)(13)

Allergen Information- Speak wiht server
1)Eggs  2)Molluscs 3)Gluten 4)Sulphur Dioxide
5)Celery 6)Sesame Seeds 7)Mustard
8)Crustaceans 9)Lupin 10)Dairy
11)Nuts 11A) Almond, 11H) Hazelnut 11W) Walnut 12)Soybeans 13)Peanut 14)Fish
GF) Gluten Free H) Healthy
V) Vegetarian GFA) Gluten Free Adaptable VA) Vegan
Please note some dishes can be varied to suit allergens. Please advise server before ordering.