The In-Room menu is served from 12pm-9.00pm from Monday-Sunday
Dial 4055 to place your order with our team member.
€10.00 per person service charge for room service
Soup of the Day Served with Guinness Treacle Bread (1,3,5,10) |
€8.00 |
Oak & Anvil Wings Spicy wings, blue cheese dip, celery (1,3,4,5,7,10)
|
€15.00 |
Grilled Supreme of Chicken
Sweetcorn & spinach, spiced butter, potato gratin, tomato & herb dressing (4,10)
|
€26.00 |
Superfood Salad Quinoa, chickpeas, pickled red cabbage, broccoli, spring onions,cashews, beetroot, satay dressing (3W,4,11C,12,13) (Add Chicken €7) |
€17.00 |
Gourmet Irish Beef Burger, iceberg lettuce, beef tomato, cheddar cheese fondue, red onion & chilli chutney, chunky chips, brioche bun (1,3W,4,7,10) |
€21.00 |
Spiced Chick Pea & Butternut Squash Curry
Steamed wild rice, coriander, naan bread (3W)
(Add chicken €7, add prawns €9)
|
€21.00 |
Oak & Anvil "Fish & Chips", Tempura haddock, mint & pea compote, tartar sauce, chunky chips (1 3W, 4, 10, 14) |
€23.00 |
Twice Cooked Chips (3W) |
€6.00 |
Creamy Mash Potato (10) |
€5.00 |
Buttered Green Vegetables, Smoked Almonds (10, 11A) |
€5.00 |
Sticky Toffee & Pear Pudding, Salted caramel sauce, honeycomb ice cream (13W, 10)
or
Oak Eton Mess
Pat Clarke's strawberries, vanilla cream, meringue, strawberry sauce (1,4,10)
|
€9.00 |
Soup of the Day (5,10) | €5 |
Mozzarella Sticks with Relish (1,3,3W,4,10) |
€5 |
Chicken Wings (4,6,7) with BBQ or Hot Sauce |
€5 |
Mini Beef Sliders with Cheese & Chunky Chips (1,3,3W,10) |
€10 |
Chicken Goujons with Chunky Chips (1,3,3W,10) |
€10 |
Penne Pasta with Bolognese or Tomato Sauce (1,3,3W,4,10) |
€10 |
Mini Fish & Chips, Tartar Sauce and Mushy Peas (1,3,3W,4,10) |
€10 |
Kids Scoops Sundae with all the trimmings (1,10) |
€5.00 |
Chocolate and Hazelnut Doughnuts with Vanilla Ice-cream (1,3,3W,10,11,11H) |
€5.00 |