Quality ingredients, freshly prepared on your Wedding day

SUGGESTED WEDDING MENUS 2015

SUGGESTED WEDDING MENUS 2015

“Quality ingredients, freshly prepared on your Wedding day”

At Killashee, food matters to us & our reputation is built on this. With this in mind, our Head Chef, Philip Gleeson sources the best quality Irish ingredients & uses local suppliers wherever possible including Redmond Fine Foods, La Rousse, Keeling’s Farm Fresh, Golden Hill Farm Ice-Cream & Pat Clarke’s Micro Herbs Farm in Kildare.
Philip & his Culinary Team have designed a collection of sumptuous dishes for your consideration. It is very important to us that the menu on your Wedding Day is tailored & personalised to you & your tastes.  As a result, we invite you to one of our dedicated Wedding Menu Tasting Evenings two months in advance of your big day, where you will get the chance to taste some Canapés & other arrival food options & also a tasting of your proposed Wedding Menu.
 

Appetisers

1st Course
Tian of Irish Crab Meat, Avocado Puree, Pickled Cucumber and Dill, Foccacia Crouton, Red Pepper Cou;is, Micro Coriander €11.50
Smoked Salmon and Crab Roulade, Avocado Puree, Seame Seed Crust, Apple and Dill Vinaigrette, Rocket Salad €12.50
Duo of Thornhill Duck, Confit Duck Terrine, Hazelmut and Smoked Bacon Jus, Spiced Honey Glazed Duck Breast, Vegetable Salad, Sesame Dressing €11.50
Goats Cheese Panna Cotta, Orange and Beetroot, Smoked Almonds, Black Olive Croutons, Endive Salad, Sherry Vinaigratte €10.95
Classic Caesar Salad, Baby Gem Lettuce, Crispy Parma Ham, Garlic Sourdough Crouton, Creamy Caesar Dressing
**Add Chicken €10.95
€9.95
Poached Chicken, Wild Mushroom & Truffle Tart, Candied Walnut, Baby Cress, Tomato and Basil Dressing €10.95
Creamed Spinach and Feta Cheese Tart, Red Onion Compote, Cherry Tomato €10.50
Tiger Prawn Salad, Brandy Créme Fraiche, Fennell, Pink Grapefruit, Organic Salad, Baby Brioche €10.95

Soup/Sorbet

2nd Course
Cream of Potato & Spinach Soup with Spring Onion
Cream of Sweet Potato Soup with Smoked Bacon Crisp
Creamof Tomato and Mascarpone Soup
Traditional Cream of Vegetable Soup with Fresh Herbs 
Smoked Cod and Yellow Pepper Soup
Butternut Squash and Parmesan Soup with Thyme Oil
Parsnip and Apple Soup with Chive Oil
Celeriac and Garlic Soup with Crisp Bacon

Sorbets:
Lemon and Mascarpone
Passion Fruit
Mango and Mint
Orange
Water Melon and Lime
Pinapple with Pineapple Salsa
Raspberry
Strawberry and Mint
(All soups can be prepared without cream & garnish)
All €4.50
Champagne & Strawberry Sorbet €4.95

Main Course

3rd Course
 Slow Roasted Prime Irish Beef Fillet Medallions with Scallion Mash, Celeriac and Truffle Puree, Roast Shallo and Thyne Jus  €39.00
Herb Crusted Loin of Lamb, Tian of Roasted Courgette & Pepper Potato Fondant, Confit Garlic and Black Olive Jus €39.00
Roast Supreme of Irish Chicken, Black Pudding Croquette, Sundried Tomato Mash, Carrot Puree, Whole Grain Mustard Sauce €32.00
Roast Prime Irish Sirloin of Beef, Mushroom Ragout, Chive Mash, Baby Cress and Port Jus €35.00
Seared Fillet of Sea Bass, Cauliflower Puree, Baby Bok Choi, Pomme Puree, Roasted Prawn and Tomato Sauce €35.00
Spiced Fillet of Salmon, Pinach and Leek Puree, Sweet Potato Gratin, Asparagus, Tarragon Butter Sauce €34.00
Pan fried Fillet of Hake, Broccolini, Dill Mash, Tomato and Shrimp Sauce €36.00
All Main Courses are inclusive of Fresh Vegetables & Potatoes
Seasonal Prime FIsh Available on Request
 
Vegetarian Options
Potato Gnocchi, Roasted Courgette and Pepper Micro Herbs, Creamy Parmesan and Chive Sauce  
Wild Mushroom & Asparagus Risotto, Parmesan Crisp, Baby Herbs  
Roasted Stuffed Pepper, Herb Hisotto, Parmesan Crust, Red Pepper Sauce  
 

Desserts

4th Course
White Chocolate and Raspberry Tart, Vanilla Cream, Raspberry Compote
Black Cherry Créme Brulee, Caramel Ice Cream, Chocolate Financier
Gourmet Chocolate Marquise, ChocolateSauce, Orange Ice Cream, Caramelised Orange Segments
Caramelised Lemon Tart, Toasted Meringue, Raspberry Ripple Ice Cream
Vanilla Panna Cotta, Strawberry Coulis, Meringue and Dried Strawberry
Mango Parfait, Passion Fruit Jelly, Pineapple Carpaccio
All €7.95
Killashee Signature Assiette (choice of 8 mini desserts & you choose 3 for your Signature Desserts) €8.50
Killashee Signature Assiette - served with Ice-Cream €9.50

Tea/Coffee

5th Course
Tea & Coffee €2.00
Tea & Coffee with Petit Fours €4.00

We cater for vegetarians, vegans and all dietary needs.

*Please note there is a minimum 5 course menu required.
*All Main Courses are inclusive of Fresh Vegetables, Roast & Baby Potatoes
*The prices are based on one choice per course & are inclusive of V.A.T.
*If a choice is required in any course a €5.00 supplement must be added onto the more expensive of the two options required.
*Children’s Menus are available starting from €16.50 for a 3 course menu or half of the adult 5 course menu at half of the adult menu price

Drinks Reception Food & Nibbles

Selection of Canapés:
Mini Shephard's Pie
Smoked Cod Risotto Balls
Tomatoes and Basil Bruschetta
Crispy Mozzarella Sticks with Chilli Dip
€7.95 per portion
Selection of Mini Sliders:
Mini Pulled Pork, Asian Slaw
Mini Beef Burger, Relish and Pickle
Mini Smoked Salmon, Rocket and Horseradish Wrap
€3.50per portion
Strawberries dipped in chocolate (10 per portion) Seasonal - Price on Request
Gourmet Hot Chocolate and Marshmallows €3.00 per portion
Selection of Marcaroons (3 per portions) 2.50 per portion
Selection of Milkshakes €3.00 per portion
Homemade Mince Pies-Standard Size (2 per portion) €3.50 per portion
Selecion of Sandwiches:
Honey Glazed Ham and Cheese on Ciabatta
Tuna Wrap with Lemon and Chive Mayonnaise
Egg Mayonnaise on Onion Bap
Roasted Vegetable Bruschetta
€4.95 per portion


Evening Reception Food

Gourmet Hot Dogs (standard size) with Carmelised Onions & Mustard €6.95 per portion
Selection of Sandwiches & Cocktail Sausages (served buffet style)
€7.95 per portion
Selection of Sandwiches & Chicken Goujons (served buffet style) €7.95 per portion
Southern Fried Chicken and Wedges Snack Box Style 
€6.95 per portion
Selection of Pizzas (served buffet style) €7.95 per portion
Chicken Curry and Rice in a takeaway box  €6.95 per portion

Killashee has an extensive Wine List for Brides & Grooms to choose from for their Special Day. Click here to download our 2017 wine list.